PlusOne’s Customer
Feedback
Enable the customer to provide feedback and meet customer’s expectations. Also allows to frequently and consistently influence customer feedback and profit from it.
Connect with customers
Customer are more willing to give feedback through our user-friendly interactive app. Connect with customer to ensure that you are listening to what they say. Build a Brand not just a business.
Know what your customer Think
Let your customer tell you what they think and what they want from your restaurant. Do they like your food, the ambiance or the service.
Increase customer satisfaction
Engagement with customer increases their satisfaction. Getting smart feedback from customers will make them trust your brand.
Integrated smart feedback
Save the paper work and bundles of feedback cards. Get feedback directly at the iPad smartly. Feedback is integrated into PlusOne POS. Make it feedback process easy for servers and guests.
Keep track of your performance
PlusOne’s smart rating will assist you track your performance on daily basis. Know where you stand Quality and Variety wise judged through your customers over a period.
Keep Improving
Find the weak points through customer feedback and act accordingly. Better to hear criticism than to lose customers. Find the problems and improve your business by fixing them.
Reduce wastage
Our ingredient-based inventory management will assist you to buy only what is needed and calculated ingredient consumption will result in less wastage. Save money and food through PlusOne’s Restaurant inventory management.
Try out our programs to boost your sales
Kitchen Display System
Quick and Faster order management so your customer’s get what they want.
PlusOne’s Kiosk
Help your customer to get better experience with our self-service kiosk.
Why Plusone
Boost the sales of your restaurant with our powerful Point-of-Sale Platform
- Provides Cloud-based access reports
- Easy-to-use platform that can boost your sales
- Offers a self-service-kiosk
- Install KDS to reduce time
- Improves the efficiency of work
- Increase the customer’s order by tableside ordering